Here’s a track I made using nikofeyn’s ideas. Oddly enough once I hit Play on the sequencer just one time to activate the Thru Machine, I still got audio out of the Thru even after I hit Stop. Maybe that’s always been a feature of the Thru.
Live instrument is Microbrute instead of guitar. Because of the Microbrute’s filter, I didn’t use the OT’s filter as much. I did use the LoFi as tremolo idea though.
Principle : START defines the grain position, LEN (TIME mode) defines its length. I added an lfo on VOL matching LEN, in order to have fade in / fade out.
4 tracks, 4 instances of the sample with lfo on START.
At 2"30 I change TRIM Start / End values, it changes all instances trim.
Track 5 records and play CUE with feedback (CUE send), 1 octave up + reverb.
Are you applying the TRIG COUNT condition to every trigger on every track?
How do you octave up track 5 playback while recording on the same track without the audio cutting out / glitching as the play head passes the record head?
Teaser : I’m still working on this, not easy, but I had very interesting results with realtime granular approach from incoming audio, radio for instance (possible with an existing sample).
Setup with 6 voices (6 tracks sampling grains), 1 track for grains preparation (delay, pitch, feedback), and 1 master fx track.
The grains track let you apply an envelope to grains (per step), and the 6 voices record those steps (RLEN=1).
I play the 6 voices with midi plays free tracks, with 6 defined notes, 6 different channels corresponding to track 1-6. They send recording note, then a chromatic sample trigger.
Other approach : use tuned slices : 64 slices corresponding to notes, at the beginning of a pre-sliced recording. Weird example I made before, crossover between incoming signal and realtime sampling, pitch determined by slices. Now it’s possible to play them with a synth.
Audio example to give an idea, can be better. I didn’t modulate voices.
Incoming signal > grains track > 5 voices playing with midi Plays Free tracks (at 39s)
Suggestions welcome.